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Vol 7, No 5 (2017): Sep-Oct Pharmacognostical Standardization, Phytochemical Analysis and In-vitro Antioxidant Activity of rhizome of Polygonum alpinum All. Abstract  PDF
Mir P. A., Naqash A, Shah M. Y., Bhat Z. A., Bader G. N.
 
Vol 6, No 3 (2016): May-Jun Evaluation of antioxidant potential of mango after formalin treatment during preservation Abstract  PDF
G.M. Masud Parvez, Md Badrul Islam, Ashik Mosaddik
 
Vol 4, No 6 (2014): Nov-Dec Invitro antioxidant and anti-inflammatory properties of different Solvent Extracts of Memecylon talbotianum Brandis. Abstract  PDF
TR Bharathi, Reza Nadafi, HS Prakash
 
Vol 4, No 2 (2014): Mar-Apr Anti-oxidant activity of methanolic extract of Ficus religiosa linn bark by using DPPH ((1, 1-Diphenyl-2-Picrylhydrazyl) Abstract  PDF
Sapna Sandip Mistry, Samir K Shah
 
Vol 4, No 1 (2014): Jan-Feb Antioxidant activity and total phenolic content of different varieties of Portulaca grandiflora Abstract  PDF
Choon Kiat Lim, Wen Ni Tiong, Joo Ling Loo
 
Vol 1, No 1 (2011): Sep-Oct EVALUATION OF ANTIOXIDANT ACTIVITY OF FLAVONOID AND PHENOLIC CONTENTS OF LUFFA ECHINATA ROXB. FRUITS AND NYCTANTHUS ARBOR-TRISTIS LEAVES Abstract  PDF
Anuj Modi, Vimal Kumar, Prateek Jain, Sunil Jain, Vaibhav Uplanchiwar
 
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